Do It Well!
10 PROCESS SAFETY RULES What we do and how we do it can have significant impact on our own and other lives. When dealing with hazardous substances or processes, we must think first. Process safety management is focused on preventing releases of any substance defined as a “highly hazardous chemical” by the EPA or OSHA. […]
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FSMA & Produce
Protecting Our Food Supply Summary: The FDA Food Safety Modernization Act (FSMA), the most sweeping reform of our food safety laws in more than 70 years, was signed into law on January 4, 2011. It aims to ensure the U.S. food supply is safe by shifting the focus from responding to contamination to preventing […]
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